Le Bouchon Du Village


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Le Bouchon Du Village

The menu chalked on their blackboard changes depending on the daily catch, but at Le Bouchon Du Village you can always find local seafood with a French twist. Some of the dishes that you can find here are steak au poivre, shrimp pasta and calamari a la plancha that can be enjoyed on their outdoor seats.


Being an island, Providenciales' cuisine has always centred around fish, clams, and other seafood, but thanks to the surge in tourists and visitors, you can now find food inspired by different traditions and cultures from all around the world. The go-to place for both high-class dining and budget eateries has to be Grace Bay, where many restaurants are concentrated, but there's one thing you won't find on the island: international fast food joints, something that is held up as a badge of honour by the Turks and Caicos.